Full leaf single-origin Assam black tea from Northern India. This tea is smooth, full-bodied with malt flavours, this makes a delicious black tea kombucha or can be enjoyed as a classic cuppa with or without milk.
This tea blend works as a first fermentation then flavouring in a second fermentation with raspberries, blackberry and blackcurrants.
Black teas gives a more dark ale approach to kombucha whereas green tea’s a lager style of kombucha. This is a beautiful winter brew enjoy.
Makes approx 20 cups
This tea is from the TEA & CHAI TEA RANGE our sister company. All packaging is home compostable made from corn and paper with a new technology which breaks down in 14 days in a home compost system.